Tillamook Pepper Jack Cheese is the perfect blend of mellow Monterey Jack with spicy jalapeno peppers. Tillamook uses milk from cows that have not been supplemented with rBST. Product Metrics: | Country: USA | |
| Milk: Pasteurized Cow Milk | |
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| Recommended wines: Cabernet Franc | | Brand name: Tillamook | | Rennet: microbial/vegetable |
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