This French cow’s milk cheese was invented in the 1950’s, named for the
first US launched satellite, “Exploror”. Though delicate, its wonderful
aroma and creamy taste will stand out, even served with other cheeses or
appetizers. A superb triple cream cheese similar to Brie, with a soft rind
and spreadable texture, yet this wonderful cheese is even creamier! Perfect
for parties and events, excellent for displayed appetizers, served with
fruit, or crusty bread and crackers. Product Metrics: | Country: France | |
| Milk: Cow | |
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| Consistency: Soft and creamy | | Taste: Sweet and fruity |
Available Options: |
