Nokkelost Cheese, produced for Everybody's by Pleasant Valley Dairy. This Nokkelost, is a unique caraway spiced Norwegian cheese cultured here in Washington State with unpasteurized milk, is a bit smoother and creamier and much lower in sodium than the European version.
Nokkelost produced by Pleasant Valley Dairy is a Grand Reserve Champion and won a first place position at the 2003 Royal Fair competition in Toronto for Open-Class Variety Cheese-International. The Royal Fair is the world's largest indoor agricultural exhibition.
Nokkelost is being hailed by professionals as a cheese for the mature palate, being bolder in character, easily becoming the tastiest Nokkelost they have ever eaten.
Nokkelost is a creamy, semi-hard cheese with the shape of wheel or block. The name of the cheese means "key cheese".
Available in 2 sizes. Product Metrics: | Country: U.S.A. | |
| Milk: Cow | |
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| Brand name: Pleasant Valley Dairy |
Available Options: |
