Emmenthal is your classic 'swiss cheese'. Perfect for a gratin, sandwich, or in fondue. It is considered to be one of the most difficult cheeses to be produced because of it's complicated hole-forming fermentation process.

Product Metrics:

Country: Switzerland

Milk: Cow's

Brand name: Suisse

Available Options:

Packaging Option		Package Price	Qty.
0.5 lb Portion		$8.86
10 lb Case of Pre-Cuts		$136.50